Treacle Tart

If you have a sweet tooth, then treacle tart is the one for you. The tart can be served as a pudding with custard or a dollop of cream. Alternatively, serve a slice with afternoon tea, or simply as a treat with a cup of tea. This may be a rich dessert but don’t worry because you only need a small slice to enjoy the delicious taste. You will not be sorry.

Crème Caramel

A perfect balance of lightness and indulgence - once you’ve mastered making caramel with our step by step guide this favourite is surprisingly easy to make.

Bread and Butter Pudding

A traditional British pudding that’s comforting and delicious. This simple recipe stays true to the original flavours, but if you’re looking for a twist, why not swap the sultanas for currants or chopped, dried apricots, substitute lemon zest for orange or spread coarse marmalade or berry jam over the buttered bread slices.

Apple Crumble

Make the most of your cooking apples and bake them up into a delicious crumble. A classically comforting British bake, it features juicy Bramleys and an oaty topping. If you fancy mixing things up, why not add ½ tsp ground cinnamon or ginger to the apples and swap the oats for chopped nuts?

Eve's Pudding

Eve’s Pudding

Eve’s pudding is a deliciously comforting combination of stewed apples and sponge. Serve with plenty of custard or cream.

Lemon Tart

Also known as tarte au citron, this elegant sweet treat has stood the test of time – light, buttery pastry filled to the brim with a gorgeously creamy citrus mixture and baked until golden. Learn how to make this easy baking recipe in just six easy steps. We’ve added a handy list of ingredients at the bottom of the guide – be sure to take a screenshot before you next go in store.

Classic Profiteroles

Profiteroles make a stunning dessert for any occasion, especially when homemade. This profiterole recipe has a rich cream filling and a glorious chocolate sauce.

Coconut Meringues

Gorgeous meringues - gooey on the inside, with a hint of coconut. Serve with a tropical flavoured sorbet - mango, pineapple, passion fruit - for a refreshing summer pudding.

Baked Rice Pudding

A warm and delicious Baked Rice Pudding recipe make with cooked rice, nutmeg, and raisins. This simple old fashioned recipe is easy to make and uses ingredients you may already have on hand!

Fruit Sponge with Lemon Syrup

Steam a traditional fruity sponge pudding with suet, citrus zest and currants then serve in thick slices with hot custard.